Thursday was Mr. Bill Warnke’s 90th birthday. His daughter Lisa visiting from out of town joined him and 7 other resident guests and 4 staff members in our Mercedes Benz Sprinter on a trip to one of his favorite places: Gulfstream Park. We spent a winning afternoon in the casino sharing in Mr. Warnke’s good fortune and luck.
It’s the hot, hot summertime, and that’s when we like to head up to Dania Beach and have some ice cream sundaes at Jaxson’s Ice Cream Parlour and Restaurant. The trip has been a Bay Oaks tradition, just as Jaxson’s has been a tradition since 1956.
Everybody’s getting ready to tuck in.
Everyone extends a special “thank you” to our benefactor Mr. Luiz Melo for treating us to our sundaes.
We are excited to team up with Uber’s pilot program for seniors. The information session will be held here Tuesday, August 4th at 2 p.m. Uber is easy to use and will provide added independence and mobility to seniors in South Florida. Please RSVP to CB Gaines at email@example.com to attend this event.
Roy Garner leads the Oaksters every Friday in the Forever Fitness class in the Summer House.
Granny Nannies has sponsored Forever Fitness at Bay Oaks for the last 2 1/2 years. This month owner Meghan Phelan Goicouria (photo below, right with Ms. Cottle) presented our resident guests with trophies for their participation.
Restaurateur extraordinaire Josh Marcus brought a taste of his deli to Bay Oaks on his birthday yesterday.
His birthday tradition is to give back to the community, and we were the lucky recipients. Josh (left, below) and his friend Danny Serfer prepared the homemade mini-bagels with cured salmon and cream cheese. They also served pastrami on rye and macaroni salad.
The event was even covered by the Miami Herald. The photo collage below is by Herald food editor Evan Benn. Here is a link to his article: http://www.miamiherald.com/living/food-drink/article23137233.html